Tag Archives: Make Edible Fruit Arrangements

DIY Fruit Baskets to Celebrate Autumn

Autumn is blessed with rich reds, browns, yellows, oranges and a touch of green. Making your own fruit basket dedicated to this season is easy, fun and inexpensive! Make one for your dining room or kitchen table, for friends and family or for your co-workers and neighbours for a few dollars or pounds each—much less than florist specials!

Choosing Your Fruit

Crispy red and green apples nestled with green and purple grapes, interspersed with oranges and lemons spotlight the occasional banana. Top the selection off with lovely chrysanthemums for a full autumn delight for eyes, nose and mouth!

When you purchase your fruit, however, not all of it should be fully ripe. Bananas ripen very quickly and become overripe even faster. If you want to include these tasty “brain food” items, make sure you buy them before they’re fully ripe. They should have slightly green ends and a less brilliant yellow to the peel. Within a day or two, they’ll be ready to eat and have less of a chance to spoil.

If possible, your apples should be the same way—just before fully ripe. If you can’t find any at that stage, then so long as they are ripe and without bruising, they should be fine for some time.

Citrus fruits—oranges, lemons and even grapefruits—ripen quickly as well. Don’t add a disproportionate number of citrus to your basket unless the receiver prefers citrus fruits to other fruits. Then, of course, tailor the fruit bouquet preferences for best reception and enjoyment!

Fruit Quantities and Ratios

Apples are the primary fruit of the fall season. Mix equal amounts of your apple variety to the total number of other fruits. Grapes, of course, are the exception. Include one or two bundles and perhaps several smaller clusters to suit.

For instance, add one red apple, one green apple, then one orange. Add another red apple, one green apple and a lemon. Add one banana. Add a few grapes. Continue until you have your fruit basket filled—mostly.

Celebrate the colours of autumn with a small cluster of your favourite autumn flower. Because it easily blends all your fruit basket colours and ties the colour theme nicely, hardy chrysanthemums are often the flower of choice.

Container Baskets

Again, keeping within autumnal colours, the most popular basket type is the brown wicker basket. Fortunately, these come in all shapes, sizes and prices. Hobby shops usually have them reasonably priced, and variety stores have them on sale quite often. Ask if you can get a discount for a bulk purchase; many merchants are amenable to the arrangement.

Don’t forget to pad the bottom of the basket: You don’t want your fruit to get bruised! A light layer of green felt or plastic grass is usually quite sufficient.

Add a card or a decorative ribbon or let the basket appearance speak for itself, and you’ve created a visual and tasty fruit feast that is almost as renewable as sunshine!

The author of this article is Holly Miller, who writes for Coupon Croc, the leader in online discount codes to save on all of your online purchases.

9-Steps to Make Edible Fruit Arrangements

For those, who want an easy recipe to make edible fruit arrangements, start with an apple as the main ingredient and use the following preparation recommendations:

Objects Needed to Make Edible Fruit ArrangementsHow to make edible fruit arrangements

 

 

 

 

 

 

Make Edible Fruit Arrangements Easy with this recipe preparation

 

  • Mug
  • Knife
  • Skewers
  • Aluminum foil
  • Cookie Cutter

How to Make Edible Fruit Arrangements

  • Head of iceberg lettuce
  • 2-3 Apples (depending on size of fruit bouquet)
  • Lemon juice

9- Steps to Making Edible Fruit Arrangements

  1. To make edible fruit arrangements for a small bouquet, select two to three firm apples.
  2. Ball up a piece of foil into golf-sized ball. Keep the foil loose enough to stick the skewers in the foil.
  3. Place the ball into the mug.
  4. Next, take two to three of iceberg lettuce and lay over the foil.
  5. Using a green apple, cut the apple into five to six slices, approximately one-third inches.
  6.  To prevent oxidation or the apples from turning brown, dip each wedge in lemon juice.
  7.  Affix each spear into the mug.
  8.  Then, taking a metal cookie cutter, fashion the slices into the mold featured by the cookie cutter. (Stars, circles and flowers are ideal to make edible fruit arrangements).
  9.  Next, spear each apple slice onto the skewer, until the edible fruit arrangement is complete. 

The aforementioned process works on other fruit bouquets, too. To make edible fruit arrangements using other fruit. Be sure to select fruit that is not too ripe or marred with brown spots.

For example the following list of fruit can be used to make edible fruit arrangements, too:

  • Grapes
  • Strawberries
  • Kiwi
  • Cantaloupe
  • Honeydew melon
  • Mango
  • Pineapples
  • Oranges

Important note: Bananas and papaya are not conducive to make edible arrangements.